The Vineyard Terrace is the
perfect setting to enjoy wine, food and a wonderful vista. Now to make your visit easier, you can reserve online.

Some of our Platinum Viognier was fermented and aged in a 660 litre concrete fermenter we call “The Egg.” The result? Our honeysuckle and apricot-rich Viognier. Without “The Egg”, our Viognier wouldn’t be Platinum.

New this year!

Enjoy a glass of wine in our serene Vineyard Pavilion. Comfortable seating and a breathtaking view. So come on over.

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