The Vineyard Terrace Restaurant Opens June 14th, 2013
June 11, 2013
KELOWNA, British Columbia - CedarCreek Estate Winery is pleased to announce that Greg Keenan will be our Chef at the Vineyard Terrace restaurant this summer season.
Chef Keenan received his formal training at the University College of the Caribou as well as Vancouver Community College where he obtained a Culinary Arts diploma. Greg has also completed the Provincial Instructor Program and has qualified and received his Red Seal chef certification. He has worked with a number of prestigious fine dining establishments such as 360 Restaurant – CN Tower and Cin Cin’s in Vancouver as well as restaurants in beautiful Sun Peaks.
Greg is excited to offer a farm to table culinary experience & feels that CedarCreek is an ideal setting to promote the best of the Okanagan.
This year the Vineyard Terrace Restaurant will serve brunch on Saturdays and Sundays from 11am to 2pm. The popular “Yoga & Brunch” package will also be offered every Sunday (beginning June 30th) which includes an hour long Yoga class followed by a speciality brunch in the Pavilion.
The open-air restaurant wraps around the CedarCreek Wine Shop with every seat affording a breathtaking view of vineyard and lake. It is a treat not just for the palate but also the eyes.
CedarCreek Vineyard Terrace Restaurant
June 14th - September 22nd
Seating capacity: 45
Reservations: Highly recommended
For reservations call: (250) 764-8866 ext. 107
CedarCreek Estate Winery is one of BC's first 8 wineries, located in the heart of the Okanagan Valley. Owned and operated by the Fitzpatrick Family, we are passionately dedicated to crafting 100% premium B.C. VQA wine.
Contact: Gordon Fitzpatrick, (250) 764-8866 ext. 113