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The Vineyard Terrace Restaurant Opens June 15th, 2012

For Immediate Release
June 6, 2012



KELOWNA, British Columbia – CedarCreek Estate Winery is pleased to annouce that Chef Robert Erickson will be leading the culinary team this season at CedarCreek

Chef Robert was trained at Dubrulle and has worked as Executive Chef at Central Bistro and Wild Rice in Vancouver. Chef Erickson chooses to be sustainable and oceanwise and loves  showcasing fresh local ingredients - and by local, we mean the garden outside our kitchen door.

This year the Vineyard Terrace Restaurant will serve brunch on Saturdays and Sundays and an exciting new addition is our "Yoga and Brunch" package with yoga in the vineyard followed by a special brunch offered every Sunday. The open-air restaurant wraps around the CedarCreek Wine Shop with every seat affording a breathtaking view of the vineyard and lake. It is a treat not just for the palate but also for the eyes.

CedarCreek Vineyard Restaurant
June 15th - September 23rd
Seating capacity: 45
Reservations: Highly Recommended
For reservations call: 250-764-8866 ext 107

CedarCreek Estate Winery is one of the BC's first 8 wineries, located in the heart of the Okanagan Valley. Owned and operated by the Fitzpatrick Family, we are passionatly dedicated to crafting 100% premium B.C. VQA wine. 


Contact:  Gordon Fitzpatrick, (250) 764-8866 ext. 113

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